The amazing green and red foliage and blooms of Red Garnet Amaranth will be a perfect addition to your garden whether used as a herb or not ! Green foliage shows its red highlights best...

Basil - Italian Green Large Leaf Seeds is  very powerful flavor variety with a hint of sweetness. It is a very popular in Culinary Herbs. It is a Classic Italian Basil which contribute to the...

Genovese Basil(Ocimum basilicum) is considered as the best herb for pesto and garlic-flavored dishes. The plants grow knee-high and may yield 7 or 8 cuttings in a season. This Basil leaves are medium-sized dark green...

Native to India, Lemon Basil has a wonderful lemon fragrance and taste, a real culinary delight. This versatile herb can be used in all sorts of dishes, from stir-fry’s and stews to soups and salads....

This lovely annual herb attracts bees and repels predatory insects. It does not transplant well, direct seeding is the best option. After the last frost of spring when the soil has warmed, sow seeds 1/4"...

Coriander (Cilantro) can be used to add fresh and delicious flavor to almost anything. You can use them in Curries, soups, salsas, salads, meat. Coriander (Coriandrum sativum) is very easy to grow from seed. High...

Dill Bouquet, Dill weed, Heirloom Seeds Anethum graveolens This early flowering heirloom plant produce large blooms and foliage on long stems. This variety is perfect for use in cut flower arrangements. Flowers and seeds are...

Fenugreek comes from southern Europe and Asia. It is cultivated for herbal, spice, vegetable and medicinal purposes. The seeds make a tasty tea. It is also grown as microgreens. The aromatic leaves clover-like shaped with...

Italian Giant has strong parsley flavor more pungent than curled types! Parsley will grow anywhere and can survive cold. It tolerates heat, but very hot weather will make the plant go to seed. An ideal...

This Large Leaf Sorrel has a sour, lemon flavor. The bright green, oblong leaves and long stems have a growth habit similar to spinach. Leaves can be harvested over a long season. Re-seeds readily, so...

This Large Leaf Sorrel has a sour, lemon flavor. The bright green, oblong leaves and long stems have a growth habit similar to spinach. Leaves can be harvested over a long season. Re-seeds readily, so...

This is the fancy, extra-ruffled version of the famous herb native to the Mediterranean. Parsley has been grown and used for spicing dishes in its native range for over 2,000 years.An early maturing variety, the...

Plant produces good yields of flavorful mustard leaves. The feathery leaves are mildly spicy. Excellent greens used in salads or cooked. Slow to bolt. Seeds per pack: 100/200/300/500 Days to maturity: 60 Days Life Cycle:...

Lawsonia inermis,Henna is also known as Hina, Mignonetee Tree and Egyptian Privet., the henna tree, the mignonette tree, is a flowering plant. It is the source of the dye henna used to dye skin, hair...

The tall stems of this curled parsley keep the leaves clean and off the ground. Useful both for cooking and as a fresh garnish. This variety has good flavor and yield and is high in...